Comment Archives: stories: Food & Drink: Cuisine Feature

Re: “Hot & pasty

Brilliant news! I love those British pies.

1 like, 0 dislikes
Posted by Judith More on 08/06/2014 at 8:49 AM

Re: “Family tradition at Flirt With Desserts

My husband retired from officiating college football after 40 years January 2013. Dee, my dear friend and Ashley's Mother/partner offered up Ashley's talents to make the cake for Ed's retirement party. Of course I accepted and Ashley made an amazing cake which featured every team in the SOCON in the stadium. It was the most perfect cake and everyone at the retirement party raved about it. Thank you Ashley, Dee, & Flirt with dessert!

2 likes, 0 dislikes
Posted by Charlotte Rhodes on 07/16/2014 at 10:29 PM

Re: “Waters Avenue doubleheader

I eat from both places on a daily basis and they both have great food

1 like, 0 dislikes
Posted by Sleeptight DaDon on 07/07/2014 at 5:39 AM

Re: “Fishing for compliments

Food is very cold!,after 8pm. We had to wait 2 hours for a seat then the same for our dinner! Ridiculous! The waiter was very rude and had no respect,showed in the tip!!

Posted by k on 06/29/2014 at 6:16 PM

Re: “Get your Yia Yia's out

How about shipping us some?!

Posted by Skip Feinstein on 06/19/2014 at 4:37 PM

Re: “Norwood Tavern establishes itself

So proud of you Franki and Bob!!!!!
Sharon (Hoopes) Moran
Boston

Posted by Sharon Hoopes Moran on 06/12/2014 at 8:24 AM

Re: “Just say Joe

Joe's Homemade is definitely my favorite Savannah Restaurant. I have to eat there every time I'm in Savannah!

1 like, 0 dislikes
Posted by James Trussell on 06/04/2014 at 10:05 AM

Re: “Pacci Italian Kitchen + Bar partners with CRISP

The bar is great, but the food is mediocre. I had one of the signature drinks and it was very good. The food, however, seemed to be an Italian version of haute cuisine. The portions were very small, which would not have been so bad had the flavor had some punch. Unfortunately, the food had little flavor. I would give them a C minust for the effort. Additionally, the wait staff was inattentive. After getting the check, I put my credit card up to pay, but no one would close out the tab until I moved the check around about 5 times to show that my wife and I were ready to leave.
Incidently, the last two times I've dined at Leoci's, the food wasn't great,either. It's sad to have a restaurant that was once good loose its mojo.
Hopefully, they turn both venues around.

2 likes, 2 dislikes
Posted by Moodie Foodie on 06/02/2014 at 9:21 PM

Re: “Uncle Maddio's fresh take on pizza

Loved the article!
Except that one really important point was not included:

The "made to order concept," like Subway does, in front of the customers.
The "create your own" concept is THE IDEA designed & being marketed by Matt Andrew, the founder of this franchise.

1 like, 0 dislikes
Posted by Mariela Orellana Nemanich on 02/11/2014 at 2:51 PM

Re: “Chinatown Market delivers authenticity

Great to know that I don't need to go to Atlanta to find all the awesome Asian stuff anymore!

3 likes, 0 dislikes
Posted by srmuller on 01/28/2014 at 8:33 PM

Re: “Chipotle: Meat with morals

It seems like a family-friendly restaurant, but corporate Chipotle has no changing tables in any of their restaurants. Sign this petition to help Corporate Chipotle understand how important it is for babies to have a clean safe place to get their diapers changed! https://www.change.org/petitions/chipotle-restaurant-install-infant-changing-tables-in-the-restrooms

Posted by Linda MarieWhealton on 01/05/2014 at 9:49 PM

Re: “Year in Review: Paula Deen's bad 2013

I'm sorry Paula feels that way about blks but I'm a mixed african American who loves what u teach u taught me a lot more in cooking so I wish u the best

1 like, 1 dislike
Posted by Paulene Lovinmeandthebaby Mckinley on 12/29/2013 at 1:34 PM

Re: “Year in Review: Paula Deen's bad 2013

This is Joyce Dixon, content admin for We Support Paula Deen on Facebook with over 611k members. The news that Hoffman Media would publish Paula's New Testament Cookbook was in error and came from Celebrity Cafe blog, which took the news that Hoffman Media would continue to publish Cooking With Paula Deen Magazine as that they were publishing the abandoned cookbook -- Hoffman does not publish books and never said they would do her cookbook. In other Hoffman news left out of your article, due to mass voting by We Support Paula Deen, Hoffman Media's Cooking With Paula Deen Magazine won first place honors in Ad Week's Reader 's Award for Top Food Magazine for 2013. ;)

14 likes, 0 dislikes
Posted by Joyce Dixon on 12/26/2013 at 9:30 AM

Re: “New caffeine on the corner

Thanks Jessica! You and Jon made me look and sound like a rock star :)

1 like, 0 dislikes
Posted by Kevin Veitinger on 11/26/2013 at 10:24 PM

Re: “La Canasta: Genuine Mexican

You're Welcome, Marie! I love this lil' joint and the sweets are to die for! Also, I think they have the best chicken empanadas in town!

1 like, 0 dislikes
Posted by Cheryl Solis on 11/14/2013 at 10:28 PM

Re: “All that and bean pie

Thanks! I really enjoyed researching and writing it!

Posted by Cheryl Solis on 11/14/2013 at 10:26 PM

Re: “La Canasta: Genuine Mexican

That is really a great article Cheryl.Now I must check this place out.Thank you for all your hard work.

Posted by Marie Redmond on 10/04/2013 at 7:43 AM

Re: “All that and bean pie

great article!!

1 like, 0 dislikes
Posted by Mary Dixon on 09/26/2013 at 3:59 PM

Re: “College Issue: SoFo eats under $10

FORM just south of Blowing Smoke offers a small eclectic togo menU of great sandwiches as well A Variety Of Soups/dips. And You Can Always Get Your Fix Of Amazing Cheeses, Meats And Cheesecake.

Posted by Claude Erich Auerbach on 09/10/2013 at 7:14 PM

Re: “Culinary art:: Jepson Cafe re-opens

awesome article! congrats guys!

Posted by Erik Michael Johnson on 09/05/2013 at 1:27 AM

Connect Today 10.20.2014

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