Comment Archives: stories: Food & Drink

Re: “Cotton & Rye and the Fat Radish take happy hour to the next level

Saw Who, What and Where but no When.

Posted by Ric Hollis on 08/14/2019 at 4:54 PM

Re: “Bitty and Beau's: ‘Mission driven’ to celebrate diversity

Hi butty and beau's, I'm Steven from Kenya. Have been impressed by the the good job you're doing to the people more to your clients. Could you please expand it to Africa and since I'm in Kenya please to it to Kenyan's.
Thank you.

1 like, 0 dislikes
Posted by Stephen Bondo Orinda on 08/06/2019 at 12:38 PM

Re: “Savannah Craft Beer Week is here!

No Savannah Craft Brew Fest this year

Posted by Joseph Kozieja on 07/19/2019 at 5:32 PM

Re: “Starland Yard sets the tone for the district

That's weird, I watched a UGA game on a Sunday last month. Dawgs lost to FSU, unfortunately.

1 like, 0 dislikes
Posted by The Pantene Pro on 07/05/2019 at 4:15 PM

Re: “Starland Yard sets the tone for the district

UGA GAME ON A SUNDAY? Classic case of yankees coming in and pandering to southerners with GMO vegan nonsense. They sure think we're dumb huh?

1 like, 2 dislikes
Posted by OCWelchemployee on 07/03/2019 at 9:58 AM

Re: “Starland Yard sets the tone for the district

UGA dont play on no sundaysss!

2 likes, 2 dislikes
Posted by Kameron Sallee on 07/03/2019 at 9:55 AM

Re: “JThomas: Southern classics made with love

The rest of the menu looks real interesting though.

He should try to make some Deviled Eggs using Sriracha,, unbelievable.

Posted by mort.leith@afuzion.com on 03/27/2019 at 2:39 PM

Re: “JThomas: Southern classics made with love

You NEVER put "sticky sweet root beer syrup" or anything that sweet on good meat. Sweet is for children.

And if my RARE steak comes to the table "steak house style, sizzling hot",,, I immediately take my fork and lift it off so I don't have to race eating it at the doneness that I ordered it.

1 like, 1 dislike
Posted by mort.leith@afuzion.com on 03/27/2019 at 2:37 PM

Re: “JThomas: Southern classics made with love

My wife and I (plus dozens of our friends) frequent JThomas.... guess we've tried everything in the menu ... and have found each dish brings with it a new style and taste... so making the rounds for a second or third time is difficult to decide what to try again ... because they all are wonderful .... but without a doubt ... the chicken n waffles are a must have every time ... and I have one simple rule for my family and friends ...."Don't plan on me sharing my chicken n waffles" they belong to me .....

Hope to see ya at JThomas ... ( and if you hit it just right ... The Prime Rib ... gets the 5 Golden Stars)... Just saying...

3 likes, 0 dislikes
Posted by Bobby R Awtrey on 03/26/2019 at 7:01 PM

Re: “A rascally Black Rabbit

We finally ate there yesterday and it was great! Loved the Brunswick stew, potato salad, and 3 piggies sandwich!

Posted by Sherri Simmons on 02/24/2019 at 10:01 AM

Re: “The Grey Market: New York flavor, Savannah hospitality

A true New York bagel can only be made in New York. The water is different and unless it's being shipped in from up there...fuggedaboutit.

1 like, 0 dislikes
Posted by Beth Kinstler on 11/01/2018 at 3:44 AM

Re: “The Corner Grill: Indulgence meets mastery

Article writer should get her location correct. This is located on Whitemarsh Island, not Wilmington Island.

Posted by SCR 1 on 10/26/2018 at 12:10 PM

Re: “Coyote Oyster Bar: Fresh and flavorful

There is a parking garage on Barnard behind the apartments. Free and easy. Have fun

Posted by ginja on 10/11/2018 at 10:24 PM

Re: “Coyote Oyster Bar: Fresh and flavorful

May River is in SC, just across the bridge, isn't it? You sure the Helena Salt doesn't come from St. Helena Island, also in Beaufort County? The South has long been on the map for dem good Newaaaaalins ersters, and Appalachicola has 'em too. So does Virginia. Just askin'. I think I'll try this place, but where do you park?

1 like, 0 dislikes
Posted by Mr. Vinegaroon on 10/10/2018 at 9:28 PM

Re: “Food truck festival, Savannah Bananas style

This sounds like a fun event. I think the pricing should be adjusted to be more affordable for a family of 5. Children between the ages of 4 and 13 aren't going to eat $35 worth of food. Or at least give the option for pay as you go. Just my thoughts...

2 likes, 0 dislikes
Posted by Sharon Randall on 09/22/2018 at 12:58 PM

Re: “Rocky’s New York Deli: The real thing

BEST hand made cannoli's and pastrami in the South.
and the cannoli's are NOT too sweet like most are.

1 like, 0 dislikes
Posted by mort.leith@afuzion.com on 09/05/2018 at 2:28 PM

Re: “Savannah Craft Beer Week is here!

Ahem. White Whale Craft Ales hosts Orpheus Brewing Wednesday, August 29 at 5 PM for a tap takeover! This includes a smattering if some of their 4th anniversary specialties that have never made it out of the brewery!

Were also hosting Cherry St. Brewing the evening of Friday, August 31! Nick, the brewmaster himself, will be hanging out with us! Should have a food truck there too!

Posted by Jocelyn Piccolo on 08/24/2018 at 1:23 PM

Re: “Emporium Kitchen & Wine Market brings ‘It’ Factor to Perry Lane Hotel

Yea,, 2 *dislikes*,,
how dare we want to see the menus of all the new restaurants...

Liberals................

1 like, 0 dislikes
Posted by mort.leith@afuzion.com on 07/18/2018 at 8:44 PM

Re: “Emporium Kitchen & Wine Market brings ‘It’ Factor to Perry Lane Hotel

There are multiple menus that can be found online by a simple search of Emporium Kitchen & Wine Market. To make it easier for you, I have added the link: https://emporiumsavannah.com/
Simply search menus.

1 like, 0 dislikes
Posted by A Common Connoisseur on 06/25/2018 at 8:37 PM

Re: “Emporium Kitchen & Wine Market brings ‘It’ Factor to Perry Lane Hotel

Someone should teach Maria how to do Menu links....

1 like, 2 dislikes
Posted by mort.leith@afuzion.com on 06/20/2018 at 7:04 PM

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