Their menu describes this as shrimp tossed with “andouille sausage, onions and peppers in a rich cream sauce.” We just say it’s delicious. And the kids will love getting their own pirate hat.
Runner-up: Vic’s on the River (26 E. Bay St.)
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Their menu describes this as shrimp tossed with “andouille sausage, onions and peppers in a rich cream sauce.” We just say it’s delicious. And the kids will love getting their own pirate hat.
Runner-up: Vic’s on the River (26 E. Bay St.)