Their menu describes this as shrimp tossed with “andouille sausage, onions and peppers in a rich cream sauce.” We just say it’s delicious. And the kids will love getting their own pirate hat.
Runner-up: Vic’s on the River (26 E. Bay St.)
Their menu describes this as shrimp tossed with “andouille sausage, onions and peppers in a rich cream sauce.” We just say it’s delicious. And the kids will love getting their own pirate hat.
Runner-up: Vic’s on the River (26 E. Bay St.)