This is a past event.

ServSafe Training and Certification 

When: Mon., Jan. 12, 5-8 p.m., Tue., Jan. 13, 5-8 p.m., Wed., Jan. 14, 5-8 p.m. and Fri., Jan. 16, 5-8 p.m. 2015
Phone: 912-478-5555
Price: $75 (class and exam); $25 (exam only)
The ServSafe® program blends the latest FDA Food Code, food safety research and years of food sanitation training experience.



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