This is a past event.

So Easy to Preserve Food Workshop 

When: Sat., Sept. 6, 1:30-3 p.m. 2014
Phone: 912–652-7981
Email: uge3051@uga.edu
Price: Free and open to the public.
Join Jackie Ogden, UGA Extension, Family & Consumer Sciences Agent, for a Food Preservation Class to learn how to preserve food using the Pressure Canner. Preregistration encouraged.

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