What’s for Dinner? Wild Georgia Shrimp

Join us for a “Lunch & Learn” virtual workshop about wild Georgia shrimp! This free webinar will offer interesting morsels about Georgia’s shrimp industry from ocean to table and demonstrate easy-to-prepare dishes to give you tasty dinner options for the whole family. Representatives from Savannah Wine Cellar and Service Brewing Company will demonstrate how well a properly paired wine or beer can complement your meal. This class is part of the Ocean to Table series, a collaboration between UGA Marine Extension and Georgia Sea Grant and Chatham County Cooperative Extension.