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What’s for Dinner? Wild Georgia Shrimp

UGA Marine Extension and Georgia Sea Grant Uploaded by Kayla Clark
Learn about the applications of Georgia shrimp
Join us for a “Lunch & Learn” virtual workshop about wild Georgia shrimp! This free webinar will offer interesting morsels about Georgia’s shrimp industry from ocean to table and demonstrate easy-to-prepare dishes. We will also recommend side dishes and ways to buy Georgia shrimp even if you don’t live near the coast. Representatives from Savannah Wine Cellar and Service Brewing Company will demonstrate how well a properly paired wine or beer can complement your meal. This class is part of the Ocean to Table series, a collaboration between UGA Marine Extension and Georgia Sea Grant and Chatham County Cooperative Extension

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