I think it is fair to say that it has been a great year in food around here so far. There are a couple more months left for some surprises, […]
Jesse Blanco
One of the most recognizable personalities in the Savannah/Hilton Head Island television market, Jesse Blanco is sometimes called "Savannah's Anthony Bourdain." His 'Eat It and Like It' show has become a major regional brand in the foodie world.
‘Playing with Food’ event promotes nutritious choices from day one
It doesn’t take a lot research and study to understand why childhood obesity continues to be an issue in this country. All it takes, really, is a focused trip to […]
ELENA’S ENCHANTING KITCHEN: Popping up with Greek delights
It is not at all hard to believe if you really think about it. The effects of “2020” continue to linger across the landscape. There are a lot of negative […]
SCOOP DREAMS COME TRUE: Doki Doki adds flavor to Savannah’s ice cream scene
Any local will tell you that a visit to Savannah would not be complete without a visit to Leopold’s Ice Cream on Broughton Street. It is every bit the Savannah […]
FROM PIES TO PINTS: British Bakery expands into charming pub experience in Pooler
It felt like old times visiting with the Wagstaff Family. The visit to their soon to be open English Pub in Pooler featured a long stroll down memory lane. The […]
The Wayward’s Motor City Mondays with Detroit-Style Pizza
Daniel Herget, Executive Chef at Emporium Kitchen and Market, does what chefs do. He plays with his food when he is at home. “I’ve been working on this dough at […]
The Haunt to close following ‘Last Supper’
Savannah’s second full service, plant-based restaurant will be closing its doors for good on Thursday, exactly two years to the day since it opened. The Haunt, a self described ‘Forest […]
Let’s taco-bout this new Westside spot
There are plenty of tacos to choose from around Downtown Savannah, but a new taco shop is hoping to corner the market on the Western side of downtown. A Taco […]
EAT IT AND LIKE IT: A rebirth of ‘Heaven’… this time on wheels
For almost two years, the biggest story in BBQ along the Georgia coast was happening in Brunswick. South of Heaven BBQ was as good (if not better) than any BBQ […]
SUMMER FOOD ROUNDUP: New Thai in Midtown, Steakhouse night, Desposito’s getting ready, Leopold’s 104th
I was reminded a short time ago that area kids begin to roll back to school in just under three weeks. I won’t overstate it because three weeks is practically […]
CURSE OR CONUNDRUM?: Folklore joins the chorus of failed ventures at 36 MLK, Jr Blvd
It is absolutely fair to say this one caught most of us by surprise. If you believe everything you hear, that would include some of the employees. Folklore, an attractive […]
A Mansion makeover
For the longest time, The Mansion on Forsyth Park has been an icon overlooking Forsyth Park but largely ignored by locals. If the resort’s new ownership gets their way, all […]
