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A night in their shoes

When you think of homelessness, you likely recall images of the chronically homeless. These are the people you pass on the street who are suffering from mental illness, addiction or other circumstances. But there’s a hidden homeless population far less familiar to the public – families.

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Diners in distress

Restaurants have been put through the wringer for over a year. They’ve endured shutdowns, adjusted their service models, and watched with resignation as colleagues closed doors for good. Things should be looking up now as vaccinations and warm weather inspire hope for a return to semi-normalcy. People are ready to go out. Business is booming. But restaurants are faced with a new pandemic of their own, not of biological origins but of workforce. There simply aren’t enough people willing to work in service anymore.

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Protesting with Pastries – Plan C: Cookies for Choice unites restaurants in support of Planned Parenthood

Following the 2016 election, bakers in cities around the country took their frustrations to the kitchen with artisan bake sales. From New York to San Francisco, chefs have churned out sweet treats in support of their local Planned Parenthood chapters. Inspired by Atlanta’s Cookie Grab, Natasha Gaskill, pastry chef at The Grey and The Grey Market, teamed up with Planned Parenthood Southeast (PPSE) to pioneer Savannah’s confectionary campaign with Plan C: Cookies for Choice. “I think all of us were grappling with how we could use the resources we have available to us to affect any level of change,” says Gaskill.

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