Ruan Thai I’m always scouring the town for a great lunch value, and stumbled into one last week at Ruan Thai. A very nice selection of lunch specials hovers at […]

In 2004, Maryland–born Michael Volen purchased a three–story brick building in the northwest section of Savannah’s Historic District. It was cheaper than the one he had scouted in Charleston, and […]

La Comarca I’m prone to rant about authentic foods — dishes that genuinely represent an ethnicity and its nation’s native ingredients. That’s why I’m a regular at places like La […]

Long Branch, A-Z I’ve driven past The Long Branch on Skidaway hundreds of times, always chuckling at its well-publicized tagline: “Beware, it snaps back!” I ventured in for a beer […]

Good time at Sparetime My first step into Sparetime left me somewhat taken aback by the austerity of the place. Considering its rep as the city’s premiere craft cocktail establishment, […]

A platter full of food integrity Food integrity is food that is just damned solid and authentic. Think hand rolled tamales, a perfect poached egg – or a whole fried […]

It seems almost funny given the current huge volume of tourist traffic in Savannah, but the Savannah Craft Brew Festival, now in its fifth year, actually started out as an […]

The entire craft beer scene in Savannah is not confined to the festival on Hutchinson Island. Several of the city’s bars and restaurants have Craft Beer Week specials events. Break […]

Aroy–Jung may have the city’s only sushi conveyor surrounding its large chef’s station — but it fails to impress when its orbital path is empty. I found some rough–around–the–edges aspects […]

Storm clouds rolled in and puddles formed in every low–lying spot, but that didn’t slow down participants in last week’s Humane Society of Greater Savannah Pup Crawl. The fund raiser […]