Billy’s Place This cozy, intimate dining room above bustling McDonough’s is the perfect destination for date night. I, on the other hand, was alone on this visit, and chose to […]
Food & Drink
Savannah, Georgia restaurants, bars, locations, listings, news and reviews.
Random bites: Sapphire Grill, Loco’s
Sapphire Grill This elegant and intimate downtown landmark might be surrounded by Paula Deen Inc., but it hasn’t let any chicken-fried influence creep into its decidedly metropolitan menu. Chef Christopher […]
Get ready for Champagne season
I think a little New Year’s Eve housekeeping is in order. New Year’s Eve? Heck yes, it’s time to start shopping for just the right champagne or sparkling wine to […]
Don’t duck the Duckhorn
For me, there are a handful of California wineries whose names are immediately synonymous with the elegant, painstakingly crafted wines they produce. One of those is Duckhorn Vineyards. I recently […]
Random Bites: Vic’s, Kimchi II
Vic’s on the River With the opening of this beautifully restored building just a handful of years ago, River Street finally had a restaurant that stepped beyond fried seafood and […]
LaZarre’s star is rising
The upstairs dining room of landmark Savannah restaurant Garibaldi’s was washed in warm, twinkling lights from its large chandeliers. The room buzzed with conversation, the sound of popping wine […]
Random Bites: Elizabeth on 37th, Carlito’s
Elizabeth on 37th Street Regardless of any popularity polls, when Savannah foodies gather to compare notes on the city’s best restaurant, this venerable restaurant–in–a–mansion rises to the top of the […]
Wine according to Hendry
A look around Hendry Ranch Vineyards is pretty similar to other large Napa Valley wine makers: stacks of barrels, giant stainless steel tanks, a particle accelerator. Particle accelerator? No, it’s […]
Random bites: Noble Fare, Roly Poly
With holidays approaching, out-of-town guests will be arriving on your doorstep and the pressure will be on to entertain. Even without guests, holidays often mean a special night out with […]
On a High Valley high
The world’s best wines — regardless of price tag — almost universally come from regions of sympathetic soils, correct temperature ranges and just the right amount of rainfall and sunlight. […]
Random bites: Al Salaam, Shawarma King
This week I have been curiously attracted to Middle Eastern cuisine. I also wanted to stray from the usual haunts and luckily found…. Al Salaam Deli Man, I’ve driven passed […]
Don’t rue the Bruery
Like many folks who head down the path of micro-brewed beers, Patrick Rue ultimately became curious. So curious, in fact, that the young California lawyer did what many curious beer […]
