Hostess City Food and Wine Fest Savannah to Serve Up the Coastal Empire’s Best Flavors This Fall

Get ready, Savannah: a brand-new culinary celebration is headed to the riverside this November, bringing bold flavors, fine wines, and Southern charm to the forefront of the city’s festival scene.

Set for Saturday, Nov. 8 from 3 to 6 p.m., the inaugural Hostess City Food and Wine Fest Savannah promises an all-inclusive afternoon of delicious discovery at The Park at Eastern Wharf, one of the city’s most scenic waterfront locations. With unlimited tastings, live music, and vibrant community vibes, this is more than just another food fest—it’s Savannah’s newest must-attend culinary experience.

Coastal Bites and Inspired Pours
Showcasing the rich and diverse culinary talents of the Coastal Empire, the festival will feature standout offerings from some of the area’s most beloved restaurants and beverage brands. Confirmed participants include Ardsley Station, Husk, Zunzi’s, Common Restaurant, Wexford, Plant Riverside District, A Taco Affair, Perry Lane, Archer Roose Wines, and many more.

Expect everything from classic Lowcountry bites to globally inspired cuisine, premium wines, and handcrafted cocktails—all served up riverside with sweeping views of the Savannah River.

“This exciting new culinary event will offer a feast for the senses,” says Erica Baskin, Director of Events at Connect Savannah Events. “We can’t wait to host Savannah’s ultimate celebration of food, wine and Southern spirit at Eastern Wharf this fall.”

Music, VIP Tastings, and More
Adding to the sensory experience, local Americana powerhouse Lyn Avenue featuring CC Witt will perform live throughout the event, delivering high-energy, Southern-inspired tunes to pair with every bite and sip.

For those looking to elevate their experience, VIP ticket holders can enjoy access to a private VIP Lounge curated by Ardsley Station. This exclusive area will feature chef-driven creations, premium pours, and exceptional hospitality in a relaxed, upscale setting.

And the celebration doesn’t stop there—VIP Night kicks things off early on Friday, Nov. 7 from 7 to 9 p.m., featuring early tastings, curated beverage selections, and an intimate acoustic performance by local singer-songwriter Brian Bazemore.

A Festival With Heart
Beyond the food, drink, and entertainment, Hostess City Food and Wine Fest is committed to making a difference. A portion of every ticket sold will be donated to Gillard & Company, a Savannah-based nonprofit dedicated to supporting young adults aging out of Georgia’s foster care system. The funds will help provide critical housing and mentorship support to prevent homelessness and empower future success.

Tickets and Details
General admission Grand Tasting tickets are $99 and include unlimited food and drink tastings. Early-bird tickets are available for just $79 through Sept. 8. VIP tickets are priced at $150 for either day or $275 for full weekend access.

Tickets and more information are available now at events.connectsavannah.com (look for “Hostess City Food & Wine Fest Savannah”).

This is a 21+ event, and no pets or glass containers will be permitted. The festival will take place rain or shine.

Savannah’s culinary scene is thriving—and this fall, the Hostess City Food and Wine Fest will be the tastiest way to celebrate it.