Beer buffs won’t want to miss the upcoming festival celebrating local craft brews. Now in its second year, Midday in the Beer Garden is hosted by local brewpub Moon River […]
beer
Posted inFood & Drink
Local breweries raising a glass, raising cash for Georgia Beer Day
Service Brewing Co., Two Tides Brewing Co. and The Underdog Brewing Co. will be participating in Georgia Beer Day on Saturday, March 5. The three breweries will be selling limited-edition […]
Posted inFood & Drink
The Underdog Brewing Co.: A new TOP DOG in Savannah’s beer scene?
The die-hard beer drinkers in this town know it to be true. When you compare Savannah to other cities of similar size and demographics around the South, it is pretty […]
Posted inArts, Entertainment & Film
Local makers, craft brews and helping Veterans highlight Service Brewing’s first Holiday Makers Market
Enjoy craft beers, local artisans, live music and make a difference in the lives of veterans all in one place on Sat., Dec. 4. Service Brewing Company hosts their first […]
Posted inFood & Drink
Shandy-licious!
The fun thing about shandys is that you can make them at home. Typically you see a 50/50 mix of beer and soda, but at home you can mix and match your beers, sodas and proportions until you find that perfect mix.
Posted inFood & Drink
Keep your Wits about you
Wits can have a lot of flavor, so there is room to grow within the style
Posted inFood & Drink
Gruits afternoon!
Gruit beers are the ultimate local brews – the blend of spices varied by place depending on what was available in the area
Posted inFood & Drink
Barstool Traveler: Germany, where it all began
Germany is the home of over 1200 breweries, four times as many as all other European Union countries combined.
Posted inCommunity
Raise a glass for Second Harvest
“A freezer is everything to the food bank, and this isn’t an organization that can pull out a check for a brand new one.”
Posted inFood & Drink
Beware ‘seasonal beer creep’
I might have found the ability to appreciate the beer’s combination of cranberries, allspice and nutmeg over a juicy pumpkin base. Instead, it felt like I was being force fed Thanksgiving dinner in a sauna.
Posted inFood & Drink
The brews of summer
When I assembled this family of “Beers for Summer” it (finally) occurred to me that each shares a unique genesis. Except for import Samuel Smith, each is a thoroughly modern […]
Posted inFood & Drink
Spring puts on its Magic Hat
That underworked prognosticator of Spring, Punxsutawney Phil, is an overrated varmint. You want a sure sign of Spring? Here it is. The Spring Fever 12–pack from Magic Hat Brewing Co. […]