MEZZY BASIL Enjoy at: Cha Bella, 102 E Broad St MADE WITH: Mezcal, basil, lemon, lime, jalapeno, and simply syrup We are going to muddle in a jalapeno and, sticking with our restaurant […]
cha bella
Posted inArts, Entertainment & Film
The art of living
HOSPICE SAVANNAH celebrates 40 years this year, a momentous occasion for an organization that is one of the biggest supporters of local art. The hospice center on Eisenhower’s art gallery […]
Posted inCommunity
Forsyth Farmers’ Market Picnic set for Sunday
‘This is the biggest list we’ve ever put together, so I’m super excited about that’
Posted inFood & Drink
Farm Picnic helps build food culture
So on this beautiful Sunday afternoon, our community collected and shared space in order to help support a common goal
Posted inNews
Naturally!
Matthew Roher is executive chef at Cha Bella, probably Savannah’s most cutting-edge restaurant in terms of its commitment to sustainability and supporting local producers. But the weekend of March 11-12, […]
Posted inCommunity
Thinking inside the box
If your New Year’s resolution is to eat healthier or reduce your carbon footprint, then a couple of local businesses might be able to help you achieve your goal. The […]