We are entering a handful of weeks where beer after beer — all new to Savannah — will be streaming into the marketplace. Full Sail, a legendary Oregon brewer, docked […]
Tim Rutherford
Tim Rutherford grew up in rural Kentucky – then left home to pursue more than three decades as a photojournalist and newsman. A ground-breaking meal in New Orleans in 1979 set him on a path exploring food and wine. Six years ago he changed career paths – now spending his time writing about the people and places that make food and wine special. In his spare time, he teaches cooking and consults in the food and beverage industry on food safety (ProActive Control Systems), menu development and event marketing. He is a columnist for Connect Savannah, The Bluffton Sun and contributes regularly to magazines ranging from Food Network magazine to Delta Sky. His weekly e-mail newsletter, Savannahfoodie Tastings, circulates weekly to nearly 5,000 subscribers. Tim is available as an after-dinner speaker, cooking class demonstrator or to simply help with your next wine pairing.
Posted inFood & Drink
Best bites: Caraway Cafe, Cha Bella, Kasey’s
Tim’s restaurant hopping turns up intriguing and satisfying bites – covering everything from street food to fine dining. He picks three “Best Bites” every week to share with Connect readers: […]
Posted inFood & Drink
The Bourbon Manifesto
I do love my Kentucky bourbons. It’s not unexpected, I grew up in the shadows of the Commonwealth’s most prominent distilleries. I acquired a taste for this uniquely American spirit […]
Posted inFood & Drink
Best bites: Original Smoke Station, Alligator Bites, Walls BBQ
Tim’s restaurant hopping turns up intriguing and satisfying bites – covering everything from street food to fine dining. He picks three “Best Bites” every week to share with Connect readers: […]
Posted inFood & Drink
Coming to terms with terroir
Before we move too far down this road, sampling our way through wine, spirits and beer, I want to address a term that you’ll find used frequently among wine lovers. […]
Posted inFood & Drink
Best bites: Mi Vida Loca, Saigon Flavors, B. Matthews
Tim’s restaurant hopping turns up intriguing and satisfying bites – covering everything from street food to fine dining. He picks three “Best Bites” every week to share with Connect readers: […]
Posted inFood & Drink
Rediscovering Rose
Really learning to love wine is, well, a journey. I know how clichéd that sounds, but it’s true. We begin with simple wines from wineries that are as accessible in […]