By now we’ve heard every kind of version of story to come out of 2020. The good ones, the bad ones and everything in between. It has been tough for […]
Eat It and Like It
Posted inFood & Drink
Lauren Teague is back!
For the locals who have more than a passing interest in Savannah’s food scene, it was big news last Spring. One of their favorite chefs was back in a kitchen […]
Posted inFood & Drink
Looking to dine out locally for Thanksgiving? Here are a few top picks
We’ve reached that point in the calendar when food begins to take over the landscape. On a lot of fronts. For a lot of people Thanksgiving is the green flag […]
Posted inFood & Drink
Authentic burritos coming to downtown Savannah?
Headlines are important. I’m well aware. But in this case punctuation is more important. That question mark at the end of the headline can make all of the difference in […]
Posted inFood & Drink
New ice cream truck is a sweet treat
Despite the fact that we are just about 60 days from 2022, it is still way too easy to find stories out there that are tied to the hell that […]
Posted inFood & Drink
Made in Savannah: Mitla Tortillas
I’m going to let you in on a little secret. I’m not afraid to share because if you love keeping tabs on the goings-on food wise in Savannah there is […]
Posted inFood & Drink
FLEETING AT THE THOMPSON HOTEL SAVANNAH: A chat with Savannah’s newest chef, Rob Newton
Fleeting is the name of Savannah’s newest restaurant. Located on the ground floor of the brand new Thompson Hotel in the middle of the Eastern Wharf project, Executive Chef Rob […]
Posted inFood & Drink
Cuban Window Café: A window of opportunity results in a bright spot for Savannah’s food scene
A couple of weeks ago, I popped in on our friends at Cuban Window Cafe in downtown Savannah. It’s a neighborhood spot for me. I live not too far away […]
Posted inFood & Drink
FALL FOOD NEWS AND NOTES: Emptying out the notebook waiting for Summer weather to finally get out of here
The collaboration we told you about a couple of weeks ago between Big Bon Bodega and Pizza guru Jay Langfelder opens this week. Wednesday through Saturday nights only. I was invited […]
Posted inFood & Drink
We can get our Greek on! (as long as we get it to-go)
We were the beneficiaries of a wonderful double whammy last week. If you were paying attention to the calendar, our relentless heat of Summer finally snapped on or about the […]
Posted inFood & Drink
Jay Langfelder: Big Bon lands a big name in the pizza universe
Roughly two years ago, I’m standing in the check out line at Publix, ear buds fully engaged likely in Shalimar or Van Halen. The two ladies behind me were clearly […]
Posted inFood & Drink
Mi Vida bringing some life to the Tybee food scene
The Bucci family knew pretty early on that it didn’t matter how much they loved Tybee Island, there was something missing. “Oh, as soon as we moved here 2 years […]