Brochu's Sour Hour: Where hip, fun, and food collide

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Just like everything else that Brochu's does, their happy hour is different.

Introducing Brochu's Sour Hour.

Located in the Starland Yard District, Brochu's captures the essence of Savannah's vibrant food scene. It seamlessly combines a hip and fun atmosphere with creative, fresh, and high-end cuisine, all while remaining accessible to everyone.

If you haven't had the pleasure of experiencing Brochu's yet, you have been missing out. The restaurant's happy hour, referred to as "Sour Hour," is reason enough to stop by. With a different twist each week, there's always something new to try. Imagine sipping on a Pickle-tini while watching Stephen King classics like "Stand By Me" and "It" on the bar's TVs. It adds an extra layer of fun and playfulness to the experience.

Brochu's recently gained well-deserved recognition as one of the top 50 most exciting restaurants by The New York Times. When asked about their reaction to this prestigious accolade, Brochu's manager Ben Kimbrough offered his thoughts, "We woke up one morning to the news like everyone else. It's not the recognition that drives us, but rather the genuine passion for hospitality and providing a memorable experience for our guests."

Now, let's talk about Brochu's Sour Hour, a time when the restaurant truly shines. The concept of their Sour Hour originated from their famous pickle wings. Chef Dave and Chef Andrew had been experimenting with pickled wings for years, refining the flavors and perfecting the technique. It was only natural that this delicious creation found its way onto their menu, becoming a centerpiece for their Sour Hour.
click to enlarge Brochu's Sour Hour: Where hip, fun, and food collide
Monksigns
Curby

Speaking of the Sour Hour, it's important to note that Brochu's happy hour is unlike any other you've experienced. While it still delivers on great cocktails and a good time, it goes beyond that. Brochu's aims to provide an atmosphere that is distinctly different. Whether it's the playful and captivating Curby, the pickle-shaped mascot of their Sour Hour, or the unique lineup of food offerings not found on their regular menu, they are not afraid to mix it up.

If you're wondering what to try during your visit, let us recommend one of their highlights – that sweet, sticky icky sandwich. This delectable creation features their renowned chicken sandwich topped with dill mayo and hot sauce. It's a flavor explosion that perfectly exemplifies Brochu's commitment to pushing boundaries and offering something new and exciting for their guests.

click to enlarge Brochu's Sour Hour: Where hip, fun, and food collide
Brett Bigelow
That Sweet Sticky Icky Sandwich
Brochu's Sour Hour is more than just a happy hour. It's an experience that encapsulates the best of Savannah's food culture – a combination of boldness, creativity, and a genuine love for hospitality. So, if you find yourself craving a dining adventure like no other, make your way to Brochu's Sour Hour in the Starland Yard District.

Sour Hour takes place on Wednesdays and Thursdays at the bar from 5-6p.m.

Brett Bigelow

Brett Bigelow loves all things music and food; so much so that he curates his favorites spots on Savannah's on-line concierge, SavannahMadeSimple.com. As the frontman for Brett Bigelow and the OTL Band, he's got a pulse on Savannah's music scene.
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